In the new Dolce&Gabbana Beauty era, the Dolce Violet lifestyle is born: living with happiness, unleashing imagination, without losing sight of one’s goals. Created by Parfumeur Emilie Coppermann, this edible fruity and floral fragrance is made exclusively in Italy using the highest quality raw materials, selected in accordance with the strict standards of high perfumery. The artisanal craftsmanship and attention to detail that characterizes this lively new perfume are the hallmarks of Dolce&Gabbana. The violet, the heart of the fragrance, is a flower that radiates light, warming the fragrance from top to bottom notes. Surprising and fascinating, this flower reflects the exuberance, audacity, and determination of the Dolce girl.

The fragrance opens with a mix of fruity, cheerful, and colorful notes. The deliciously effervescent blackcurrant bud absolute blends with Madagascar mandarin, sublimated by the soft floral freshness of the cyclamen accord. The violet infuses the refined and seductive floral properties of the fragrance’s heart, enhanced by succulent blackberry notes and the liveliness of pear. The creamy and sensual base notes of sandalwood and vanilla, a precious ingredient exclusively from Madagascar, envelop the powerful trail of the perfume with warmth, crowned with hints of musk. Dolce Violet expands the Dolce collection with a new story enclosed in a purple treasure chest, the color symbolic of intuition, awareness, spontaneity, optimism, and joy. And it is precisely in this enchanting shade that the glass of the bottle is made, characterized by a curved and feminine silhouette and the name of the fragrance. The iconic flower-shaped cap, adorned with an elegant black grosgrain ribbon, completes the bottle.

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